Chili Dog Bake: Low Carb Cheesy Goodness

When you get a craving for some junk food give this easy low carb chili dog bake a try. It’s made with my dark and spicy Texas chili, all beef hot dogs, and plenty of cheddar cheese melted on top. You definitely won’t miss the bun!

For this cheesy chili dog bake recipe you’ll need: Texas Chili Recipe, all beef hot dog (1 carb or less), Cheddar cheese, onions

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Low carb chili dog bake topped with shredded orange cheddar cheese with a tarnished silver fork.

Y’all this is one of those recipes I am almost embarrassed to publish because it’s just so dang simple. Chili dogs with plenty of cheese and onions were one of my guilty pleasures BLC (before low carb). I honestly could eat them all day, every day. And sure, you can make them low carb by using canned chili and just leaving off the bun but I like my spicier version of chili on it. Monterey Jack cheese is amazing on top as well.

So I like to make a big batch of the chili and freeze it in serving sizes. That way when I want something that requires chili like my favorite chili dog bake recipe or just a bowl of red I thaw it out and use it. So easy.

This is one of those lunches or quick dinners I go to when I’m in the middle of a client project and I’m eating at my desk so to speak. It’s just about instant and it fills me up, too. Since it’s pretty high in calories it’s definitely not an every day thing, though.

feature image of the low carb chili dog bake in a vintage corningware dish

[clickToTweet tweet=”Low carb chili cheese dog #recipe is the perfect quick meal when you need dinner in under 5 minutes.” quote=”This low carb chili cheese dog recipe is the perfect quick meal when you need dinner in under 5 minutes.”]

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One thing that really helps me in my meal prep is my vacuum sealer. If I don’t want to freeze something it’s ok for the short term because a vacuum sealer keeps food fresh longer. I can store my meals up to a week or more (sometimes) in the fridge if they are vacuum sealed. They stay fresher in the freezer, too! This is a newer version of mine – and mine has been going strong for 8 years!

Chili Dog Bake Recipe

I love the chili dogs at Sonic… and they are terrible for you. Not to mention that I used to like to grab a root beer float right along with my foot long chili dog! If that’s one of those things that makes your mouth water, you are not alone! Give this recipe a try and serve it along with a sugar free root beer with 2 tablespoons of heavy cream and a splash of sugar free vanilla syrup.

You’re welcome.

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Chili Dog Bake

These easy chili dog bake can be made in the microwave for 1 or 2 OR you can make a bigger batch for the whole family to enjoy.
Course Main Course
Cuisine American - low -carb
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 1 serving
Calories 736kcal
Author Marye

Ingredients

  • 1 serving Lowcarb-ology Texas Style Chili , recipe on site
  • 1 all beef hot dog , make sure it's 1 carb or less
  • 2 tablespoons Cheddar cheese grated
  • 1 teaspoon onions , diced

Instructions

  • Slice the hot dog.
  • Mix the chili and the hot dog together in a microwavable dish or oven safe dish.
  • Microwave until heated through - or about 1-1/2 minutes. OR bake on 375F for 10 minutes.
  • Top with cheese and onion before serving.

Nutrition

Calories: 736kcal | Carbohydrates: 5g | Protein: 45g | Fat: 57g | Saturated Fat: 24g | Cholesterol: 176mg | Sodium: 1123mg | Potassium: 813mg | Fiber: 1g | Sugar: 2g | Vitamin A: 22.7% | Vitamin C: 16.1% | Calcium: 25.9% | Iron: 27.1%

If you liked this easy, low carb chili dog bake you may also like…

Click on the image to see the recipe. From left to right (all low carb): Chicken Shawarma, Chicken Pot Pie, Chicken Alfredo

chicken shawarma chicken pot pie chicken alfredo recipe

Last Updated 06/07/2019

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