Low Carb Burger with Artichoke Spinach Dip
Quick and easy Parmesan, artichoke, and spinach burger has all the flavor you want when you are in induction!
Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings 1 serving
- 6 ounces 95% lean ground beef
- 2 tablespoons Parmesan I used Costco's - 1 carb for 2 tablespoons, artichoke, and spinach dip
- 1 radish shredded
Salt and pepper the ground beef.
Form into a patty and grill to desired doneness - or warm up.
Spread the shredded radish over the cooked burger.
Top with 2 the Parmesan, artichoke, and spinach dip.